Poor Boy Sandwich has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 41 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Poor Boy Sandwich, and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 59% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 41 g | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 35 g | 53.8% | ||
Saturated Fat | 11 g | 55% |
Serving size
Amount Per Serving
Calories 540 Calories from Fat 320
% Daily Value *
Total Fat 35 g 53.8%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 105 mg 35%
Sodium 540 mg 22.5%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 2 g8%
Sugars 5 g
Protein 41 g 82%
Vitamin A 110% Vitamin C 40%
Calcium 8% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 440
Protein 28 g | Carbs 57 g | Fat 11 g
Per Serving | Calories 440
Protein 29 g | Carbs 33 g | Fat 21 g
Per Serving | Calories 180
Protein 6 g | Carbs 32 g | Fat 3.5 g
Per Serving | Calories 390
Protein 14 g | Carbs 56 g | Fat 12 g
Per Serving | Calories 310
Protein 33 g | Carbs 7 g | Fat 15 g
Per Serving | Calories 180
Protein 5 g | Carbs 7 g | Fat 15 g
Per Serving | Calories 200
Protein 7 g | Carbs 30 g | Fat 6 g
Per Serving | Calories 910
Protein 45 g | Carbs 100 g | Fat 39 g