Kind - Plus Mango Macadamia + Calcium Fruit & Nut Bar has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Calcium and Vitamin D.
The food contains 50.39g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.04 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Kind - Plus Mango Macadamia + Calcium Fruit & Nut Bar has been given a composite ranking of 25, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 55% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 503.9 IU | 126% | Top 30% | High |
Folic Acid | 503.9 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 503.9 mg | 50.4% | Top 10% | Very High |
Iron | 1.8 mg | 10.1% | Mid 40% | Average |
Potassium | 453.5 mg | 13% | Top 10% | Very High |
Sodium | 50.4 mg | 2.1% | Mid 40% | Average |
Zinc | 0.76 mg | 5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.4 g | 16.8% | Mid 40% | Average |
Dietary Fiber | 7.6 g | 30.2% | Top 30% | High |
Sugars | 37.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30.2 g | 46.5% | Top 30% | High |
Saturated Fat | 12.6 g | 63% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 20 mg 0.8%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 3 g12%
Sugars 15 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 20% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 529
Protein 25.2 g | Carbs 27.7 g | Fat 37.8 g
Per 100g | Calories 529
Protein 25.2 g | Carbs 27.7 g | Fat 37.8 g
Per Serving | Calories 430
Protein 3 g | Carbs 53 g | Fat 24 g
Per Serving | Calories 181
Protein 2.9 g | Carbs 18.6 g | Fat 11.9 g
Per 100g | Calories 529
Protein 25.2 g | Carbs 27.7 g | Fat 37.8 g
Per 100g | Calories 504
Protein 17.6 g | Carbs 30.2 g | Fat 37.8 g
Per 100g | Calories 525
Protein 17.5 g | Carbs 35 g | Fat 40 g
Per 100g | Calories 500
Protein 15 g | Carbs 40 g | Fat 35 g