Pizza Sauce, Cheap & Easy has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.84 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Pizza Sauce, Cheap & Easy has been given a composite ranking of 74, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 1% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2735 IU | 54.7% | ||
Vitamin C | 31.6 mg | 52.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.01 mg | 0.5% | ||
Riboflavin | 0.01 mg | 0.6% | ||
Niacin | 0.2 mg | 1% | ||
Vitamin B6 | 0.05 mg | 2.5% | ||
Folate | 8 mcg | 2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 56 mg | 5.6% | ||
Iron | 4.8 mg | 26.9% | ||
Magnesium | 11.2 mg | 2.8% | ||
Phosphorus | 10 mg | 1% | ||
Potassium | 823.2 mg | 23.5% | ||
Sodium | 583.1 mg | 24.3% | ||
Zinc | 0.15 mg | 1% | ||
Copper | 0.04 mg | 2.1% | ||
Manganese | 0.11 mg | 5.7% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 19.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 189 Calories from Fat 0
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 583.1 mg 24.3%
Total Carbohydrates 36 g 12%
Dietary Fiber 6.2 g24.8%
Sugars 19.3 g
Protein 10.4 g 20.8%
Vitamin A 54.7% Vitamin C 52.7%
Calcium 5.6% Iron 26.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 85
Protein 1.8 g | Carbs 13.2 g | Fat 3.7 g
Per Serving | Calories 93
Protein 3.8 g | Carbs 18.8 g | Fat 1.5 g
Per Serving | Calories 117
Protein 4.7 g | Carbs 22.3 g | Fat 3 g
Per Serving | Calories 35
Protein 1 g | Carbs 8.5 g | Fat 0.2 g
Per Serving | Calories 234
Protein 24.3 g | Carbs 11 g | Fat 8.1 g
Per Serving | Calories 64
Protein 6.1 g | Carbs 10.1 g | Fat 0.1 g
Per Serving | Calories 155
Protein 11.8 g | Carbs 20.1 g | Fat 3.5 g
Per Serving | Calories 137
Protein 4.8 g | Carbs 14.1 g | Fat 7.3 g