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Pillow Cookies - Recipe and Nutrition Facts
17

Pillow Cookies Recipe

Pillow Cookies has a very high-calorie, very high-carb, high-fat and average-protein content.

The food contains 74.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Pillow Cookies has been given a composite ranking of 17, and sparingly.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat46%
 Calories from Carbs51%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A780 IU15.6%
Vitamin C0 mg
Vitamin D9.6 IU2.4%
Vitamin E0.42 mg1.4%
Thiamin0.25 mg16.6%
Riboflavin0.21 mg12.1%
Niacin1.9 mg9.3%
Vitamin B60.04 mg1.9%
Folate65.2 mcg16.3%
Vitamin B120.16 mcg2.6%
Pantothenic Acid0.21 mg2.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium71 mg7.1%
Iron1.8 mg9.9%
Magnesium8 mg2%
Phosphorus86 mg8.6%
Potassium57.3 mg1.6%
Sodium294.8 mg12.3%
Zinc0.39 mg2.6%
Copper0.05 mg2.6%
Manganese0.22 mg10.8%
Selenium11.8 mcg16.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate74.7 g24.9%
Dietary Fiber0.8 g3.2%
Sugars48.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.9 g9.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29.8 g45.8%
Saturated Fat18 g90%
Monounsaturated Fat5.9 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 576 Calories from Fat 0

% Daily Value *

Total Fat 29.8 g 45.8%

Saturated Fat 18 g 90%

Trans Fat

Cholesterol 107.2 mg 35.7%

Sodium 294.8 mg 12.3%

Total Carbohydrates 74.7 g 24.9%

Dietary Fiber 0.8 g3.2%

Sugars 48.3 g

Protein 4.9 g 9.8%

Vitamin A 15.6% Vitamin C

Calcium 7.1% Iron 9.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2280523 Embed Table:

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