Pesto Topping has a average-calorie, low-carb, high-fat and low-protein content.
With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Pesto Topping, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 94% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1 g | 0.3% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 133 Calories from Fat 129
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 1 mg 0.3%
Sodium 15 mg 0.6%
Total Carbohydrates 1 g 0.3%
Dietary Fiber 0 g
Sugars
Protein 1 g 2%
Vitamin A Vitamin C
Calcium 2.4% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 42
Protein 1.1 g | Carbs 2.5 g | Fat 3.2 g
Per Serving | Calories 261
Protein 11.3 g | Carbs 42 g | Fat 5.3 g
Per Serving | Calories 39
Protein 1.1 g | Carbs 1.5 g | Fat 3.5 g
Per Serving | Calories 74
Protein 1.5 g | Carbs 0.7 g | Fat 7.6 g
Per Serving | Calories 330
Protein 23 g | Carbs 32 g | Fat 12 g
Per Serving | Calories 218
Protein 2.1 g | Carbs 41.5 g | Fat 5.5 g
Per Serving | Calories 405
Protein 16.5 g | Carbs 42.6 g | Fat 19.1 g
Per Serving | Calories 261
Protein 14.3 g | Carbs 29.4 g | Fat 9.8 g