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Pear , Feta and Lettuce Salad - Recipe and Nutrition Facts
46

Pear, Feta, and Lettuce Salad Recipe

Pear, Feta, and Lettuce Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.

The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Greek cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Pear, Feta, and Lettuce Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat63%
 Calories from Carbs28%

Why this is good for you

  • High in Calcium

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A500 IU10%
Vitamin C4.8 mg8%
Thiamin0.14 mg9%
Niacin2.6 mg13%
Vitamin B60.22 mg11%
Folate76 mcg19%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium220 mg22%
Iron1.1 mg6%
Magnesium24 mg6%
Potassium201 mg5.7%
Sodium709 mg29.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16 g5.3%
Dietary Fiber3.1 g12.4%
Sugars9.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.4 g10.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.9 g24.5%
Saturated Fat5.7 g28.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 219 Calories from Fat 143

% Daily Value *

Total Fat 15.9 g 24.5%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 28 mg 9.3%

Sodium 709 mg 29.5%

Total Carbohydrates 16 g 5.3%

Dietary Fiber 3.1 g12.4%

Sugars 9.7 g

Protein 5.4 g 10.8%

Vitamin A 10% Vitamin C 8%

Calcium 22% Iron 6%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/pear-feta-and-lettuce-salad/detail.aspx Embed Table:

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