Mr. Goodcents Subs & Pasta - Pastrami & Swiss on Wheat has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 18.36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Swiss cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Mr. Goodcents Subs & Pasta - Pastrami & Swiss on Wheat, and we advise that this food in moderation.
Calories from Protein | 29% | |
Calories from Fat | 30% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 95.1 mg | 9.5% | Top 30% | High |
Iron | 1.6 mg | 8.9% | Mid 40% | Average |
Sodium | 747.5 mg | 31.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.4 g | 6.1% | Mid 40% | Average |
Dietary Fiber | 2 g | 7.9% | Top 30% | High |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.1 g | 26.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9.1% | Mid 40% | Average |
Saturated Fat | 3 g | 14.8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 166
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 9 g 45%
Trans Fat 0 g
Cholesterol 87 mg 29%
Sodium 2280 mg 95%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 6 g24%
Sugars 6 g
Protein 40 g 80%
Vitamin A Vitamin C 6%
Calcium 29% Iron 27.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 340
Protein 10.6 g | Carbs 80.9 g | Fat 2.1 g
Per 100g | Calories 336
Protein 16.2 g | Carbs 28.4 g | Fat 18.3 g
Per 100g | Calories 481
Protein 40 g | Carbs 52 g | Fat 16.5 g
Per 100g | Calories 331
Protein 10.4 g | Carbs 74.2 g | Fat 1.5 g
Per 100g | Calories 312
Protein 12.8 g | Carbs 25.1 g | Fat 18.9 g
Per 100g | Calories 510
Protein 8.2 g | Carbs 65.3 g | Fat 26.5 g
Per 100g | Calories 219
Protein 16.4 g | Carbs 13.6 g | Fat 11.8 g
Per 100g | Calories 175
Protein 10.3 g | Carbs 28.2 g | Fat 2.3 g