Pancakes, buckwheat, dry mix, incomplete has a average-calorie, very high-carb, low-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin and Niacin.
The food contains 71.31g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. The omega-3 content is low.
It gives a good yield of Iron at 4.75 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Pancakes, buckwheat, dry mix, incomplete, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 7% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3 IU | 0.1% | Mid 40% | Average |
Retinol | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 2 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 3 mcg | 3.8% | Top 30% | High |
Thiamin | 0.57 mg | 38.3% | Top 10% | Very High |
Riboflavin | 0.25 mg | 14.5% | Top 30% | High |
Niacin | 4.1 mg | 20.5% | Top 30% | High |
Vitamin B6 | 0.41 mg | 20.5% | Top 30% | High |
Folate | 66 mcg | 16.5% | Top 30% | High |
Pantothenic Acid | 0.41 mg | 4.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 476 mg | 47.6% | Top 10% | Very High |
Iron | 4.8 mg | 26.4% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 913 mg | 91.3% | Top 10% | Very High |
Potassium | 316 mg | 9% | Top 30% | High |
Sodium | 1387 mg | 57.8% | Top 10% | Very High |
Zinc | 2.5 mg | 16.9% | Top 30% | High |
Copper | 0.41 mg | 20.5% | Top 10% | Very High |
Manganese | 1.6 mg | 82% | Top 10% | Very High |
Selenium | 13.1 mcg | 18.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.3 g | 23.8% | Top 10% | Very High |
Dietary Fiber | 8.5 g | 34.1% | Top 10% | Very High |
Sugars | 7.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.9 g | 21.8% | Top 30% | High |
Tryptophan | 0.2 mg | |||
Threonine | 0.3 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0.2 mg | |||
Cystine | 0.2 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.2 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0.2 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 2.8 mg | |||
Glycine | 0.6 mg | |||
Proline | 0.9 mg | |||
Serine | 0.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | Mid 40% | Average |
Saturated Fat | 0.41 g | 2% | Bottom 30% | Low |
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 1 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 9.1 g | |||
Ash | 6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 415 Calories from Fat 30
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 1692.1 mg 70.5%
Total Carbohydrates 87 g 29%
Dietary Fiber 10.4 g41.6%
Sugars 8.8 g
Protein 13.3 g 26.6%
Vitamin A 0.1% Vitamin C
Calcium 58.1% Iron 32.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 217
Protein 6.8 g | Carbs 21.7 g | Fat 11.6 g
Per 100g | Calories 38
Protein 2.6 g | Carbs 7.8 g | Fat 0.43 g
Per 100g | Calories 455
Protein 0 g | Carbs 36.4 g | Fat 36.4 g
Per 100g | Calories 267
Protein 0 g | Carbs 13.3 g | Fat 26.7 g
Per 100g | Calories 205
Protein 8.6 g | Carbs 27.4 g | Fat 6.8 g
Per 100g | Calories 72
Protein 1.5 g | Carbs 13.6 g | Fat 1.3 g
Per 100g | Calories 168
Protein 5.2 g | Carbs 20.3 g | Fat 6.9 g
Per 100g | Calories 333
Protein 6.1 g | Carbs 34.1 g | Fat 18.9 g