Arby's - Breakfast Biscuit has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 34.15g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Arby's - Breakfast Biscuit has been given a composite ranking of 26, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 51% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 36.6 mg | 3.7% | Mid 40% | Average |
Sodium | 958.5 mg | 39.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.1 g | 11.4% | Top 30% | High |
Dietary Fiber | 1.2 g | 4.9% | Mid 40% | Average |
Sugars | 3.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.9 g | 29.1% | Top 30% | High |
Saturated Fat | 4.8 g | 23.8% | Top 30% | High |
Total Trans Fatty Acids | 0.4 g |
Serving size
Amount Per Serving
Calories 273 Calories from Fat 139
% Daily Value *
Total Fat 15.5 g 23.8%
Saturated Fat 3.9 g 19.5%
Trans Fat 0.3 g
Cholesterol 1 mg 0.3%
Sodium 786 mg 32.8%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 5 g 10%
Vitamin A Vitamin C 3%
Calcium 3% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 33
Protein 2.9 g | Carbs 0 g | Fat 2.2 g
Per Serving | Calories 285
Protein 11.3 g | Carbs 23.9 g | Fat 15.8 g
Per 100g | Calories 740
Protein 28 g | Carbs 51 g | Fat 48 g
Per 100g | Calories 830
Protein 32 g | Carbs 77 g | Fat 44 g
Per 100g | Calories 57
Protein 0 g | Carbs 14.3 g | Fat 0 g
Per 100g | Calories 257
Protein 7.2 g | Carbs 49.3 g | Fat 4.8 g
Per 100g | Calories 85
Protein 2.6 g | Carbs 10.6 g | Fat 3.4 g
Per 100g | Calories 370
Protein 30 g | Carbs 0 g | Fat 28.5 g