Pams WW Confetti Beef Chili has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 34.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Pams WW Confetti Beef Chili, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 27% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2210 IU | 44.2% | ||
Vitamin C | 81.8 mg | 136.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.4 mg | 4.5% | ||
Thiamin | 0.12 mg | 8.2% | ||
Riboflavin | 0.22 mg | 13.2% | ||
Niacin | 3.7 mg | 18.4% | ||
Vitamin B6 | 0.36 mg | 18.1% | ||
Folate | 49.6 mcg | 12.4% | ||
Vitamin B12 | 0.94 mcg | 15.6% | ||
Pantothenic Acid | 0.7 mg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45 mg | 4.5% | ||
Iron | 2.6 mg | 14.3% | ||
Magnesium | 50.8 mg | 12.7% | ||
Phosphorus | 144 mg | 14.4% | ||
Potassium | 738 mg | 21.1% | ||
Sodium | 950.2 mg | 39.6% | ||
Zinc | 2.4 mg | 15.8% | ||
Copper | 0.24 mg | 11.9% | ||
Manganese | 0.33 mg | 16.5% | ||
Selenium | 7 mcg | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.5 g | 11.5% | ||
Dietary Fiber | 9.9 g | 39.6% | ||
Sugars | 7.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.5 g | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | ||
Saturated Fat | 3.2 g | 16% | ||
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 263 Calories from Fat 0
% Daily Value *
Total Fat 8.7 g 13.4%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 31.3 mg 10.4%
Sodium 950.2 mg 39.6%
Total Carbohydrates 34.5 g 11.5%
Dietary Fiber 9.9 g39.6%
Sugars 7.6 g
Protein 17.5 g 35%
Vitamin A 44.2% Vitamin C 136.4%
Calcium 4.5% Iron 14.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 546
Protein 33.9 g | Carbs 23.4 g | Fat 35.4 g
Per Serving | Calories 398
Protein 23.3 g | Carbs 30.3 g | Fat 20.8 g
Per Serving | Calories 286
Protein 17 g | Carbs 18.4 g | Fat 16.3 g
Per Serving | Calories 236
Protein 16.9 g | Carbs 14.1 g | Fat 13.2 g
Per Serving | Calories 327
Protein 23.5 g | Carbs 38 g | Fat 9.7 g
Per Serving | Calories 139
Protein 7.9 g | Carbs 12 g | Fat 7.5 g
Per Serving | Calories 314
Protein 17.9 g | Carbs 15.8 g | Fat 20.2 g
Per Serving | Calories 315
Protein 14 g | Carbs 44.3 g | Fat 8.9 g