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Oh Yeah ! Lasagne - Recipe and Nutrition Facts
51

Oh Yeah! Lasagne Recipe

Oh Yeah! Lasagne has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 27.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Oh Yeah! Lasagne has been given a composite ranking of 51, and in moderation.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat39%
 Calories from Carbs33%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A390 IU7.8%
Vitamin C1.7 mg2.9%
Vitamin D5.2 IU1.3%
Vitamin E0.22 mg0.73%
Thiamin0.14 mg9.3%
Riboflavin0.11 mg6.4%
Niacin3.1 mg15.6%
Vitamin B60.16 mg7.9%
Folate8.4 mcg2.1%
Vitamin B120.21 mcg3.5%
Pantothenic Acid0.39 mg3.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium52 mg5.2%
Iron2.3 mg12.5%
Magnesium10.4 mg2.6%
Phosphorus85 mg8.5%
Potassium163.3 mg4.7%
Sodium847.7 mg35.3%
Zinc1.1 mg7.2%
Copper0.04 mg1.8%
Manganese0.03 mg1.7%
Selenium15.5 mcg22.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.6 g9.2%
Dietary Fiber2.4 g9.6%
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23 g46%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.6 g22.5%
Saturated Fat2.3 g11.5%
Monounsaturated Fat4.8 g
Polyunsaturated Fat6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 337 Calories from Fat 0

% Daily Value *

Total Fat 14.6 g 22.5%

Saturated Fat 2.3 g 11.5%

Trans Fat

Cholesterol 76.2 mg 25.4%

Sodium 847.7 mg 35.3%

Total Carbohydrates 27.6 g 9.2%

Dietary Fiber 2.4 g9.6%

Sugars 2 g

Protein 23 g 46%

Vitamin A 7.8% Vitamin C 2.9%

Calcium 5.2% Iron 12.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=110566 Embed Table:

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