Miami Subs - Nathan's French Fries has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 16.98g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.12 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Miami Subs - Nathan's French Fries, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 62% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0.07 mg | 0.41% | Bottom 30% | Low |
Sodium | 73.4 mg | 3.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17 g | 5.7% | Mid 40% | Average |
Dietary Fiber | 2.1 g | 8.5% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.8 g | 21.2% | Top 30% | High |
Saturated Fat | 1.4 g | 6.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 547 Calories from Fat 62
% Daily Value *
Total Fat 37.7 g 58%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 0 mg
Sodium 200.4 mg 8.4%
Total Carbohydrates 46.4 g 15.5%
Dietary Fiber 5.8 g23.2%
Sugars 0 g
Protein 5.8 g 11.6%
Vitamin A 10% Vitamin C
Calcium Iron 1.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 208
Protein 11.8 g | Carbs 22.1 g | Fat 7.5 g
Per 100g | Calories 212
Protein 8.2 g | Carbs 11.2 g | Fat 15.9 g
Per 100g | Calories 536
Protein 27 g | Carbs 53 g | Fat 24 g
Per 100g | Calories 117
Protein 7 g | Carbs 4.4 g | Fat 7.7 g
Per 100g | Calories 68
Protein 3.2 g | Carbs 5.8 g | Fat 3.6 g
Per 100g | Calories 220
Protein 5.4 g | Carbs 19.9 g | Fat 13.3 g
Per 100g | Calories 100
Protein 8.5 g | Carbs 4.7 g | Fat 5.2 g
Per 100g | Calories 265
Protein 9.5 g | Carbs 10.7 g | Fat 19.9 g