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Na Naw's Pound Cake - Recipe and Nutrition Facts
30

Na Naw's Pound Cake Recipe

Na Naw's Pound Cake has a high-calorie, very high-carb, average-fat and average-protein content.

The food contains 74.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Na Naw's Pound Cake has been given a composite ranking of 30, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat14%
 Calories from Carbs78%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A515 IU10.3%
Vitamin C1.6 mg2.6%
Vitamin D24.8 IU6.2%
Vitamin E1.5 mg4.9%
Thiamin0.23 mg15.4%
Riboflavin0.26 mg15.2%
Niacin1.6 mg8.2%
Vitamin B60.04 mg2.2%
Folate53.6 mcg13.4%
Vitamin B120.37 mcg6.1%
Pantothenic Acid0.01 mg0.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium35 mg3.5%
Iron1.9 mg10.5%
Magnesium2.4 mg0.6%
Phosphorus55 mg5.5%
Potassium59.8 mg1.7%
Sodium121 mg5%
Zinc0.35 mg2.3%
Copper0.01 mg0.4%
Manganese0.03 mg1.7%
Selenium0.63 mcg0.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate74.1 g24.7%
Dietary Fiber1.4 g5.6%
Sugars52.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.5 g15%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6 g9.2%
Saturated Fat1.8 g9%
Monounsaturated Fat2.4 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 380 Calories from Fat 0

% Daily Value *

Total Fat 6 g 9.2%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 92.5 mg 30.8%

Sodium 121 mg 5%

Total Carbohydrates 74.1 g 24.7%

Dietary Fiber 1.4 g5.6%

Sugars 52.5 g

Protein 7.5 g 15%

Vitamin A 10.3% Vitamin C 2.6%

Calcium 3.5% Iron 10.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1660943 Embed Table:

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