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Mungo Beans - Nutrition Facts and detailed Analysis
91

Mungo Beans

Mungo Beans, Mature Seeds, Raw has a average-calorie, high-carb, low-fat and very high-protein content. It is a good source of Iron and Folate.

The food contains 58.99g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 25.21 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is very high.

It gives a good yield of Iron at 7.57 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is very high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Asian cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Mungo Beans, Mature Seeds, Raw, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat4%
 Calories from Carbs67%

Why this is good for you

  • Very high in Protein
  • No Cholesterol
  • Very low in Saturated Fat
  • Very high in Dietary Fiber
  • Very high in Iron
  • Very low in Sodium

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A23 IU0.5%Mid 40%Average
Retinol0 mcg
Retinol Activity Equivalent1 mcg
Vitamin C0 mg
Thiamin0.27 mg18.2%Top 30%High
Riboflavin0.25 mg14.9%Top 30%High
Niacin1.4 mg7.2%Mid 40%Average
Vitamin B60.28 mg14%Mid 40%Average
Folate216 mcg54%Top 10%Very High
Food Folate216 mcg
Folic Acid0 mcg
Dietary Folate Equivalents216 mcg
Vitamin B120 mcg
Pantothenic Acid0.91 mg9.1%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium138 mg13.8%Top 30%High
Iron7.6 mg42.1%Top 10%Very High
Magnesium267 mg66.8%Top 10%Very High
Phosphorus379 mg37.9%Top 10%Very High
Potassium982.9 mg28.1%Top 10%Very High
Sodium38 mg1.6%Bottom 30%Low
Zinc3.3 mg22.3%Top 30%High
Copper0.98 mg49%Top 10%Very High
Manganese1.5 mg76.4%Top 10%Very High
Selenium8.2 mcg11.7%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate59 g19.7%Top 30%High
Dietary Fiber18.3 g73.2%Top 10%Very High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.2 g50.4%Top 10%Very High
Tryptophan263 mg
Threonine875 mg
Isoleucine1286.9 mg
Leucine2089 mg
Lysine1674.2 mg
Methionine367 mg
Cystine234 mg
Phenylalanine1472.8 mg
Tyrosine783 mg
Valine1416.2 mg
Arginine1641.8 mg
Histidine706 mg
Alanine1077.1 mg
Aspartic Acid2947.8 mg
Glutamic Acid4126.3 mg
Glycine1052.9 mg
Proline1166.1 mg
Serine1326.8 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.6 g2.5%Mid 40%Average
Saturated Fat0.11 g0.57%Bottom 30%Low
Monounsaturated Fat0.1 g
Polyunsaturated Fat1.1 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids999.1 mg
Total Omega 6 Fatty Acids72 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water10.8 g
Ash3.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 341 Calories from Fat 14

% Daily Value *

Total Fat 1.6 g 2.5%

Saturated Fat 0.11 g 0.57%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 38 mg 1.6%

Total Carbohydrates 59 g 19.7%

Dietary Fiber 18.3 g73.2%

Sugars 0 g

Protein 25.2 g 50.4%

Vitamin A 0.5% Vitamin C

Calcium 13.8% Iron 42.1%

*Based on a 2000 Calorie diet

Embed Table:

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