MK Salmon en Papillote (1 serving = 1 pouch) has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 6.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing MK Salmon en Papillote (1 serving = 1 pouch) has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 44% | |
Calories from Fat | 44% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2540 IU | 50.8% | ||
Vitamin C | 92.8 mg | 154.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.31 mg | 20.8% | ||
Riboflavin | 0.52 mg | 30.6% | ||
Niacin | 10.8 mg | 53.8% | ||
Vitamin B6 | 1.1 mg | 53.8% | ||
Folate | 49.6 mcg | 12.4% | ||
Vitamin B12 | 3 mcg | 50.8% | ||
Pantothenic Acid | 2.1 mg | 20.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 65 mg | 6.5% | ||
Iron | 1.4 mg | 7.9% | ||
Magnesium | 50.8 mg | 12.7% | ||
Phosphorus | 284 mg | 28.4% | ||
Potassium | 867.2 mg | 24.8% | ||
Sodium | 68.8 mg | 2.9% | ||
Zinc | 0.99 mg | 6.6% | ||
Copper | 0.4 mg | 20.2% | ||
Manganese | 0.16 mg | 7.8% | ||
Selenium | 47.1 mcg | 67.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.8 g | 2.3% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.5 g | 53% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.7 g | 18% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 4.3 g |
Serving size
Amount Per Serving
Calories 241 Calories from Fat 0
% Daily Value *
Total Fat 11.7 g 18%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 71 mg 23.7%
Sodium 68.8 mg 2.9%
Total Carbohydrates 6.8 g 2.3%
Dietary Fiber 1.5 g6%
Sugars 1.7 g
Protein 26.5 g 53%
Vitamin A 50.8% Vitamin C 154.6%
Calcium 6.5% Iron 7.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 577
Protein 49 g | Carbs 31 g | Fat 27.2 g
Per Serving | Calories 453
Protein 31.7 g | Carbs 64.4 g | Fat 8.4 g
Per Serving | Calories 70
Protein 9.7 g | Carbs 0.9 g | Fat 2.8 g
Per Serving | Calories 267
Protein 23.5 g | Carbs 14.8 g | Fat 12.3 g
Per Serving | Calories 196
Protein 25.7 g | Carbs 0.7 g | Fat 9.3 g
Per Serving | Calories 170
Protein 25.1 g | Carbs 3.7 g | Fat 5.6 g
Per Serving | Calories 290
Protein 27.3 g | Carbs 32.1 g | Fat 5.4 g
Per Serving | Calories 181
Protein 13.9 g | Carbs 15.1 g | Fat 8.7 g