Miso Paste Ham Sandwich has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Thiamin and Niacin.
The food contains 27.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to Japanese cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Miso Paste Ham Sandwich has been given a composite ranking of 60, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 50% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.32 mg | 21% | ||
Niacin | 7.8 mg | 39% | ||
Vitamin B6 | 0.26 mg | 13% | ||
Folate | 80 mcg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 340 mg | 34% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 84 mg | 21% | ||
Potassium | 189 mg | 5.4% | ||
Sodium | 765 mg | 31.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.3 g | 9.1% | ||
Dietary Fiber | 4.2 g | 16.8% | ||
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.2 g | 30.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 7.6 g | 38% |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 7.6 g 38%
Trans Fat
Cholesterol 33 mg 11%
Sodium 765 mg 31.9%
Total Carbohydrates 27.3 g 9.1%
Dietary Fiber 4.2 g16.8%
Sugars 3.9 g
Protein 15.2 g 30.4%
Vitamin A 7% Vitamin C 1%
Calcium 34% Iron 18%
*Based on a 2000 Calorie diet
Per Serving | Calories 665
Protein 36.4 g | Carbs 31.3 g | Fat 43.3 g
Per Serving | Calories 187
Protein 8.7 g | Carbs 10 g | Fat 12.7 g
Per Serving | Calories 445
Protein 24.5 g | Carbs 33.9 g | Fat 23.2 g
Per Serving | Calories 308
Protein 16.4 g | Carbs 45.4 g | Fat 7.1 g
Per Serving | Calories 217
Protein 24.8 g | Carbs 18 g | Fat 2.9 g
Per Serving | Calories 284
Protein 31.2 g | Carbs 17.4 g | Fat 9.2 g
Per Serving | Calories 438
Protein 26.6 g | Carbs 12.5 g | Fat 31 g
Per Serving | Calories 437
Protein 16.8 g | Carbs 56.8 g | Fat 18.7 g