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Mini Pistachio Protein Muffins - Recipe and Nutrition Facts
72

Mini Pistachio Protein Muffins Recipe

Mini Pistachio Protein Muffins has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 17.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Based on the composite nutritive standing Mini Pistachio Protein Muffins has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat57%
 Calories from Carbs26%

Why this is good for you

  • High in Protein

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A240 IU4.8%
Vitamin C1.1 mg1.8%
Vitamin D19.6 IU4.9%
Vitamin E3 mg10%
Thiamin0.22 mg14.7%
Riboflavin0.2 mg12%
Niacin0.86 mg4.3%
Vitamin B60.37 mg18.7%
Folate25.6 mcg6.4%
Vitamin B120.22 mcg3.6%
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium102 mg10.2%
Iron2.5 mg13.9%
Magnesium33.6 mg8.4%
Phosphorus210 mg21%
Potassium331.6 mg9.5%
Sodium292.6 mg12.2%
Zinc0.86 mg5.7%
Copper0.3 mg14.8%
Manganese0.42 mg21.2%
Selenium5 mcg7.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.6 g5.9%
Dietary Fiber2.4 g9.6%
Sugars4.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.8 g23.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.1 g26.3%
Saturated Fat2 g10%
Monounsaturated Fat7.8 g
Polyunsaturated Fat4.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 261 Calories from Fat 0

% Daily Value *

Total Fat 17.1 g 26.3%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 62 mg 20.7%

Sodium 292.6 mg 12.2%

Total Carbohydrates 17.6 g 5.9%

Dietary Fiber 2.4 g9.6%

Sugars 4.4 g

Protein 11.8 g 23.6%

Vitamin A 4.8% Vitamin C 1.8%

Calcium 10.2% Iron 13.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1587563 Embed Table:

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