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Smitten Kitten Whole Wheat Apple Muffins - Recipe and Nutrition Facts
34

Smitten Kitten Whole Wheat Apple Muffins Recipe

Smitten Kitten Whole Wheat Apple Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 42.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Smitten Kitten Whole Wheat Apple Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat29%
 Calories from Carbs64%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A335 IU6.7%
Vitamin C2.2 mg3.6%
Vitamin D3.2 IU0.8%
Vitamin E0.26 mg0.87%
Thiamin0.09 mg5.9%
Riboflavin0.08 mg4.5%
Niacin0.66 mg3.3%
Vitamin B60.03 mg1.5%
Folate22.4 mcg5.6%
Vitamin B120.05 mcg0.9%
Pantothenic Acid0.08 mg0.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium59 mg5.9%
Iron1 mg5.8%
Magnesium7.2 mg1.8%
Phosphorus36 mg3.6%
Potassium94.9 mg2.7%
Sodium211.9 mg8.8%
Zinc0.15 mg1%
Copper0.06 mg2.8%
Manganese0.21 mg10.6%
Selenium4 mcg5.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate42.5 g14.2%
Dietary Fiber2.8 g11.2%
Sugars21.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.8 g9.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.5 g13.1%
Saturated Fat5 g25%
Monounsaturated Fat2.4 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 245 Calories from Fat 0

% Daily Value *

Total Fat 8.5 g 13.1%

Saturated Fat 5 g 25%

Trans Fat

Cholesterol 36.1 mg 12%

Sodium 211.9 mg 8.8%

Total Carbohydrates 42.5 g 14.2%

Dietary Fiber 2.8 g11.2%

Sugars 21.3 g

Protein 4.8 g 9.6%

Vitamin A 6.7% Vitamin C 3.6%

Calcium 5.9% Iron 5.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1597258 Embed Table:

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