It is a good source of Thiamin.
With 9.09 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Midwest Country Fare - Midwest Country Fare Rice has been given a composite ranking of 33, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 0% | |
Calories from Carbs | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45.5 mg | 4.5% | Mid 40% | Average |
Iron | 3.3 mg | 18.2% | Top 30% | High |
Sodium | 11.4 mg | 0.5% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 81.8 g | 27.3% | Top 10% | Very High |
Dietary Fiber | 2.3 g | 9.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 5 mg 0.2%
Total Carbohydrates 36 g 12%
Dietary Fiber 1 g4%
Sugars
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 2% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 333
Protein 6.7 g | Carbs 73.3 g | Fat
Per 100g | Calories 352
Protein 7.4 g | Carbs 79.6 g | Fat
Per 100g | Calories 143
Protein 2.9 g | Carbs 31.4 g | Fat
Per 100g | Calories 364
Protein 9.1 g | Carbs 81.8 g | Fat
Per 100g | Calories 112
Protein 3.3 g | Carbs 9.9 g | Fat 6.6 g
Per 100g | Calories 70
Protein 2.9 g | Carbs 12.4 g | Fat 1.2 g
Per 100g | Calories 33
Protein 1.6 g | Carbs 4.1 g | Fat 0.81 g
Per 100g | Calories 375
Protein 12.5 g | Carbs 56.3 g | Fat 9.4 g