Matzah Fruit Kugel has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 37.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Jewish cuisine.
Based on the composite nutritive standing Matzah Fruit Kugel has been given a composite ranking of 66, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 10% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 175 IU | 3.5% | ||
Vitamin C | 5.6 mg | 9.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.18 mg | 0.6% | ||
Thiamin | 0.03 mg | 2.1% | ||
Riboflavin | 0.02 mg | 1% | ||
Niacin | 0.12 mg | 0.6% | ||
Vitamin B6 | 0.04 mg | 1.8% | ||
Folate | 3.2 mcg | 0.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.06 mg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 14 mg | 1.4% | ||
Iron | 0.49 mg | 2.7% | ||
Magnesium | 6 mg | 1.5% | ||
Phosphorus | 5 mg | 0.5% | ||
Potassium | 208.7 mg | 6% | ||
Sodium | 62.2 mg | 2.6% | ||
Zinc | 0.06 mg | 0.4% | ||
Copper | 0.05 mg | 2.5% | ||
Manganese | 0.3 mg | 15.2% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.2 g | 12.4% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 16.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 181 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 62.2 mg 2.6%
Total Carbohydrates 37.2 g 12.4%
Dietary Fiber 2.4 g9.6%
Sugars 16.7 g
Protein 5 g 10%
Vitamin A 3.5% Vitamin C 9.4%
Calcium 1.4% Iron 2.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 416
Protein 11.6 g | Carbs 70.7 g | Fat 13.1 g
Per Serving | Calories 42
Protein 1.4 g | Carbs 7.8 g | Fat 0.9 g
Per Serving | Calories 257
Protein 3 g | Carbs 25 g | Fat 18.6 g
Per Serving | Calories 290
Protein 5.5 g | Carbs 50.8 g | Fat 8.7 g
Per Serving | Calories 127
Protein 5.2 g | Carbs 12.5 g | Fat 9.4 g
Per Serving | Calories 188
Protein 21.8 g | Carbs 20.1 g | Fat 2.3 g
Per Serving | Calories 293
Protein 7.2 g | Carbs 66.6 g | Fat 0.4 g
Per Serving | Calories 107
Protein 7 g | Carbs 15.6 g | Fat 2.3 g