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MARSALA STYLE CHICKEN - WW - Recipe and Nutrition Facts
40

MARSALA STYLE CHICKEN - WW Recipe

MARSALA STYLE CHICKEN - WW recipe has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Riboflavin, Niacin and Pantothenic Acid.

The food contains 14.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 42.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for MARSALA STYLE CHICKEN - WW recipe, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein60%
 Calories from Fat21%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A245 IU4.9%
Vitamin C5.9 mg9.8%
Vitamin D40 IU10%
Vitamin E0.52 mg1.7%
Thiamin0.25 mg16.9%
Riboflavin0.45 mg26.6%
Niacin22.7 mg113.7%
Vitamin B61 mg50.9%
Folate38 mcg9.5%
Vitamin B120.77 mcg12.8%
Pantothenic Acid2.3 mg22.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30 mg3%
Iron2.4 mg13.1%
Magnesium57.2 mg14.3%
Phosphorus420 mg42%
Potassium704.3 mg20.1%
Sodium849.4 mg35.4%
Zinc1.8 mg12.2%
Copper0.31 mg15.3%
Manganese0.24 mg11.9%
Selenium39.6 mcg56.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.1 g4.7%
Dietary Fiber1.1 g4.4%
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein42.3 g84.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.5 g10%
Saturated Fat2.7 g13.5%
Monounsaturated Fat2.4 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 297 Calories from Fat 0

% Daily Value *

Total Fat 6.5 g 10%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 107.3 mg 35.8%

Sodium 849.4 mg 35.4%

Total Carbohydrates 14.1 g 4.7%

Dietary Fiber 1.1 g4.4%

Sugars 1.2 g

Protein 42.3 g 84.6%

Vitamin A 4.9% Vitamin C 9.8%

Calcium 3% Iron 13.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=894874 Embed Table:

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