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Manicotti with Meat Sauce - Recipe and Nutrition Facts
45

Manicotti with Meat Sauce Recipe

Manicotti with Meat Sauce has a high-calorie, average-carb, high-fat and high-protein content.

The food contains 32.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Manicotti with Meat Sauce has been given a composite ranking of 45, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat41%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A255 IU5.1%
Vitamin C1.5 mg2.5%
Vitamin D2.4 IU0.6%
Vitamin E0.16 mg0.53%
Thiamin0.26 mg17%
Riboflavin0.24 mg14.1%
Niacin2.9 mg14.4%
Vitamin B60.12 mg6.1%
Folate12.8 mcg3.2%
Vitamin B120.82 mcg13.6%
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium135 mg13.5%
Iron2.1 mg11.5%
Magnesium15.2 mg3.8%
Phosphorus130 mg13%
Potassium349.4 mg10%
Sodium627.3 mg26.1%
Zinc1.8 mg11.8%
Copper0.05 mg2.6%
Manganese0.06 mg3%
Selenium11.8 mcg16.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.8 g10.9%
Dietary Fiber3.3 g13.2%
Sugars5.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.1 g44.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.2 g26.5%
Saturated Fat6.4 g32%
Monounsaturated Fat3.7 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 379 Calories from Fat 0

% Daily Value *

Total Fat 17.2 g 26.5%

Saturated Fat 6.4 g 32%

Trans Fat

Cholesterol 62.9 mg 21%

Sodium 627.3 mg 26.1%

Total Carbohydrates 32.8 g 10.9%

Dietary Fiber 3.3 g13.2%

Sugars 5.2 g

Protein 22.1 g 44.2%

Vitamin A 5.1% Vitamin C 2.5%

Calcium 13.5% Iron 11.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1533694 Embed Table:

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