King's Hawaiian - Mandarin Orange Chicken Bowl has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing King's Hawaiian - Mandarin Orange Chicken Bowl has been given a composite ranking of 61, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 26% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16.9 mg | 1.7% | Mid 40% | Average |
Iron | 0.8 mg | 4.4% | Mid 40% | Average |
Sodium | 378.5 mg | 15.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | Mid 40% | Average |
Dietary Fiber | 0.59 g | 2.4% | Bottom 30% | Low |
Sugars | 5.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | Mid 40% | Average |
Saturated Fat | 0.7 g | 3.5% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 550 Calories from Fat 143
% Daily Value *
Total Fat 15.9 g 24.5%
Saturated Fat 2.5 g 12.4%
Trans Fat
Cholesterol 90 mg 30%
Sodium 1340 mg 55.8%
Total Carbohydrates 85 g 28.3%
Dietary Fiber 2.1 g8.4%
Sugars 19.8 g
Protein 17 g 34%
Vitamin A 60% Vitamin C 30.2%
Calcium 6% Iron 15.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 247
Protein 10.6 g | Carbs 31.7 g | Fat 8.5 g
Per 100g | Calories 163
Protein 6.6 g | Carbs 17.6 g | Fat 7.5 g
Per 100g | Calories 167
Protein 4 g | Carbs 27.6 g | Fat 4.4 g
Per 100g | Calories 219
Protein 7.7 g | Carbs 23.1 g | Fat 11.6 g
Per 100g | Calories 352
Protein 12.8 g | Carbs 57.6 g | Fat 9 g
Per 100g | Calories 119
Protein 5.4 g | Carbs 18.1 g | Fat 2.8 g
Per 100g | Calories 318
Protein 10.6 g | Carbs 49.5 g | Fat 7.1 g
Per 100g | Calories 351
Protein 12.8 g | Carbs 57.5 g | Fat 8.9 g