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Malt-O-Meal MALT-O-MEAL , Frosted Flakes Cereals Ready-To-Eat - Nutrition Facts
69

MALT-O-MEAL, Frosted Flakes Cereals Ready-To-Eat

Malt-O-Meal - Cereals Ready-To-Eat, MALT-O-MEAL, Frosted Flakes has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.

The food contains 90.91g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 14.33 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Malt-O-Meal - Cereals Ready-To-Eat, MALT-O-MEAL, Frosted Flakes, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat1%
 Calories from Carbs94%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • High in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3949.9 IU79%Top 10%Very High
Retinol1186.1 mcg
Retinol Activity Equivalent1186.1 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C61.5 mg102.5%Top 10%Very High
Vitamin D172 IU43%Top 30%High
Vitamin E0.05 mg0.17%Bottom 30%Low
Vitamin K0.1 mcg0.13%Bottom 30%Low
Thiamin2.2 mg144.7%Top 10%Very High
Riboflavin3.2 mg187.6%Top 10%Very High
Niacin39.8 mg199.1%Top 10%Very High
Vitamin B64 mg199.5%Top 10%Very High
Folate482 mcg120.5%Top 10%Very High
Food Folate19 mcg
Folic Acid463.1 mcg
Dietary Folate Equivalents807 mcg
Vitamin B125.5 mcg92.5%Top 10%Very High
Pantothenic Acid0.19 mg1.9%Mid 40%Average
Choline3 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium0 mg
Iron14.3 mg79.6%Top 10%Very High
Magnesium8 mg2%Bottom 30%Low
Phosphorus34 mg3.4%Bottom 30%Low
Potassium67 mg1.9%Bottom 30%Low
Sodium573 mg23.9%Top 30%High
Zinc0.18 mg1.2%Bottom 30%Low
Copper0.04 mg2%Bottom 30%Low
Manganese0.07 mg3.3%Mid 40%Average
Selenium0 mcg
Fluoride0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate90.9 g30.3%Top 10%Very High
Dietary Fiber1.9 g7.6%Top 30%High
Sugars37.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5 g10%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.4 g0.62%Bottom 30%Low
Saturated Fat0.13 g0.65%Bottom 30%Low
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.2 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids5 mg
Total Omega 6 Fatty Acids185 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water2.1 g
Ash1.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 387 Calories from Fat 4

% Daily Value *

Total Fat 0.4 g 0.62%

Saturated Fat 0.13 g 0.65%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 573 mg 23.9%

Total Carbohydrates 90.9 g 30.3%

Dietary Fiber 1.9 g7.6%

Sugars 37.4 g

Protein 5 g 10%

Vitamin A 79% Vitamin C 102.5%

Calcium Iron 79.6%

*Based on a 2000 Calorie diet

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