Make Ahead Breakfast Sandwiches has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 25.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Make Ahead Breakfast Sandwiches, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 56% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 21.2 mg | 0.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0.6 g | 0.2% | Bottom 10% | Very Low |
Dietary Fiber | 0.01 g | 0.04% | Bottom 10% | Very Low |
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.37 g | 0.74% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.55 g | 0.84% | Bottom 30% | Low |
Saturated Fat | 0.2 g | 1% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 374 Calories from Fat 207
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 8.4 g 42%
Trans Fat
Cholesterol 151.9 mg 50.6%
Sodium 890.8 mg 37.1%
Total Carbohydrates 25.4 g 8.5%
Dietary Fiber 0.4 g1.6%
Sugars 4.4 g
Protein 15.5 g 31%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 367
Protein 30.7 g | Carbs 4.8 g | Fat 24.2 g
Per 100g | Calories 689
Protein 28 g | Carbs 68 g | Fat 31 g
Per Serving | Calories 252
Protein 10.3 g | Carbs 17.9 g | Fat 15.3 g
Per Serving | Calories 281
Protein 12.2 g | Carbs 21 g | Fat 16.3 g
Per Serving | Calories 163
Protein 7.6 g | Carbs 11 g | Fat 9.7 g
Per Serving | Calories 313
Protein 7.5 g | Carbs 43.6 g | Fat 11 g
Per Serving | Calories 273
Protein 8.3 g | Carbs 32 g | Fat 12.2 g
Per Serving | Calories 61
Protein 2.2 g | Carbs 11.4 g | Fat 0.91 g