Mollusks, Scallop, Mixed Species, Imitation, Made From Surimi has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin B12.
The food contains 10.62g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.77 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Mollusks, Scallop, Mixed Species, Imitation, Made From Surimi has been given a composite ranking of 52, and in moderation.
Calories from Protein | 53% | |
Calories from Fat | 4% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 66 IU | 1.3% | Mid 40% | Average |
Retinol | 20 mcg | |||
Retinol Activity Equivalent | 20 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.01 mg | 0.67% | Bottom 10% | Very Low |
Riboflavin | 0.02 mg | 0.94% | Bottom 10% | Very Low |
Niacin | 0.31 mg | 1.6% | Bottom 30% | Low |
Vitamin B6 | 0.03 mg | 1.5% | Bottom 30% | Low |
Folate | 2 mcg | 0.5% | Mid 40% | Average |
Food Folate | 2 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 2 mcg | |||
Vitamin B12 | 1.6 mcg | 26.7% | Top 10% | Very High |
Pantothenic Acid | 0.07 mg | 0.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8 mg | 0.8% | Bottom 30% | Low |
Iron | 0.31 mg | 1.7% | Bottom 30% | Low |
Magnesium | 43 mg | 10.8% | Top 30% | High |
Phosphorus | 282 mg | 28.2% | Top 30% | High |
Potassium | 103 mg | 2.9% | Bottom 30% | Low |
Sodium | 795.1 mg | 33.1% | Top 10% | Very High |
Zinc | 0.33 mg | 2.2% | Bottom 30% | Low |
Copper | 0.03 mg | 1.6% | Bottom 30% | Low |
Manganese | 0.01 mg | 0.55% | Bottom 30% | Low |
Selenium | 23.6 mcg | 33.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.6 g | 3.5% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.8 g | 25.5% | Mid 40% | Average |
Tryptophan | 78 mg | |||
Threonine | 616.9 mg | |||
Isoleucine | 597 mg | |||
Leucine | 1011.1 mg | |||
Lysine | 1166.8 mg | |||
Methionine | 433 mg | |||
Cystine | 137 mg | |||
Phenylalanine | 501 mg | |||
Tyrosine | 515 mg | |||
Valine | 648 mg | |||
Arginine | 847.9 mg | |||
Histidine | 294 mg | |||
Alanine | 750 mg | |||
Aspartic Acid | 1277.1 mg | |||
Glutamic Acid | 2015.8 mg | |||
Glycine | 493.9 mg | |||
Proline | 476 mg | |||
Serine | 558.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.41 g | 0.63% | Bottom 30% | Low |
Saturated Fat | 0.08 g | 0.4% | Bottom 30% | Low |
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 99 Calories from Fat 4
% Daily Value *
Total Fat 0.41 g 0.63%
Saturated Fat 0.08 g 0.4%
Trans Fat 0 g
Cholesterol 22 mg 7.3%
Sodium 795.1 mg 33.1%
Total Carbohydrates 10.6 g 3.5%
Dietary Fiber 0 g
Sugars 0 g
Protein 12.8 g 25.5%
Vitamin A 1.3% Vitamin C
Calcium 0.8% Iron 1.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 175
Protein 17.9 g | Carbs 7.8 g | Fat 7.5 g
Per 100g | Calories 148
Protein 25.5 g | Carbs 5.1 g | Fat 1.9 g
Per 100g | Calories 202
Protein 14.2 g | Carbs 10.3 g | Fat 11.2 g
Per 100g | Calories 158
Protein 32.5 g | Carbs 1.64 g | Fat 1.4 g
Per 100g | Calories 88
Protein 16.8 g | Carbs 2.36 g | Fat 0.76 g
Per 100g | Calories 247
Protein 52.9 g | Carbs 3.5 g | Fat 3.5 g
Per 100g | Calories 88
Protein 16.8 g | Carbs 2.65 g | Fat 0.88 g
Per 100g | Calories 69
Protein 7.1 g | Carbs 3.9 g | Fat 2.5 g
Per 100g | Calories 108
Protein 3.2 g | Carbs 21.9 g | Fat 0.8 g
Per 100g | Calories 175
Protein 17.9 g | Carbs 7.8 g | Fat 7.5 g
Per 100g | Calories 275
Protein 47.7 g | Carbs 15.5 g | Fat 0.8 g