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MacKenzie's ChopHouse Chicken and Fruit Salad - Recipe and Nutrition Facts
67

MacKenzie's ChopHouse Chicken and Fruit Salad Recipe

MacKenzie's ChopHouse Chicken and Fruit Salad has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 65 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.14 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for MacKenzie's ChopHouse Chicken and Fruit Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat41%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5585 IU111.7%
Vitamin C101.9 mg169.8%
Vitamin D0 IU
Vitamin E1.5 mg5%
Thiamin0.35 mg23.5%
Riboflavin0.46 mg26.9%
Niacin27.5 mg137.6%
Vitamin B61.5 mg75%
Folate192.8 mcg48.2%
Vitamin B121.1 mcg17.9%
Pantothenic Acid2.6 mg25.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium278 mg27.8%
Iron4.1 mg23%
Magnesium112 mg28%
Phosphorus683 mg68.3%
Potassium1 mg0%
Sodium580 mg24.2%
Zinc3.2 mg21%
Copper0.43 mg21.4%
Manganese1.5 mg75.9%
Selenium46.8 mcg66.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.3 g9.8%
Dietary Fiber6 g24%
Sugars21.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein65 g130%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29.3 g45.1%
Saturated Fat6.1 g30.5%
Monounsaturated Fat3.2 g
Polyunsaturated Fat8.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 648 Calories from Fat 0

% Daily Value *

Total Fat 29.3 g 45.1%

Saturated Fat 6.1 g 30.5%

Trans Fat

Cholesterol 156.8 mg 52.3%

Sodium 580 mg 24.2%

Total Carbohydrates 29.3 g 9.8%

Dietary Fiber 6 g24%

Sugars 21.5 g

Protein 65 g 130%

Vitamin A 111.7% Vitamin C 169.8%

Calcium 27.8% Iron 23%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=882277 Embed Table:

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