Mabel's Semi paleo Ground beef and veggies! has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C and Niacin.
The food contains 23.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mabel's Semi paleo Ground beef and veggies! has been given a composite ranking of 51, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 60% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7270 IU | 145.4% | ||
Vitamin C | 15.1 mg | 25.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.11 mg | 7.1% | ||
Riboflavin | 0.21 mg | 12.6% | ||
Niacin | 5.8 mg | 28.8% | ||
Vitamin B6 | 0.52 mg | 25.8% | ||
Folate | 24 mcg | 6% | ||
Vitamin B12 | 3 mcg | 50.1% | ||
Pantothenic Acid | 0.62 mg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45 mg | 4.5% | ||
Iron | 2.6 mg | 14.6% | ||
Magnesium | 35.6 mg | 8.9% | ||
Phosphorus | 201 mg | 20.1% | ||
Potassium | 678.1 mg | 19.4% | ||
Sodium | 835 mg | 34.8% | ||
Zinc | 4.3 mg | 28.9% | ||
Copper | 0.17 mg | 8.3% | ||
Manganese | 0.27 mg | 13.5% | ||
Selenium | 15.7 mcg | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.9 g | 8% | ||
Dietary Fiber | 3.7 g | 14.8% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.5 g | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30.2 g | 46.5% | ||
Saturated Fat | 12.3 g | 61.5% | ||
Monounsaturated Fat | 13.2 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 457 Calories from Fat 0
% Daily Value *
Total Fat 30.2 g 46.5%
Saturated Fat 12.3 g 61.5%
Trans Fat
Cholesterol 96.4 mg 32.1%
Sodium 835 mg 34.8%
Total Carbohydrates 23.9 g 8%
Dietary Fiber 3.7 g14.8%
Sugars 6 g
Protein 21.5 g 43%
Vitamin A 145.4% Vitamin C 25.1%
Calcium 4.5% Iron 14.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 214
Protein 13.3 g | Carbs 16.9 g | Fat 11.1 g
Per Serving | Calories 318
Protein 15.9 g | Carbs 21.5 g | Fat 18.2 g
Per Serving | Calories 135
Protein 13.5 g | Carbs 1.8 g | Fat 7.9 g
Per Serving | Calories 442
Protein 22.1 g | Carbs 52 g | Fat 15.5 g
Per Serving | Calories 170
Protein 13.1 g | Carbs 5.9 g | Fat 10.7 g
Per Serving | Calories 505
Protein 45.9 g | Carbs 30.2 g | Fat 21.5 g
Per Serving | Calories 183
Protein 5.7 g | Carbs 13.2 g | Fat 12 g
Per Serving | Calories 406
Protein 30.9 g | Carbs 5.8 g | Fat 28.5 g