Lobster Pasta in True Marinara has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin B12, Vitamin C, Vitamin D and Niacin.
The food contains 62.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 40.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.54 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lobster Pasta in True Marinara has been given a composite ranking of 47, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 10% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 990 IU | 19.8% | ||
Vitamin C | 20.7 mg | 34.5% | ||
Vitamin D | 172.4 IU | 43.1% | ||
Vitamin E | 1.8 mg | 5.9% | ||
Thiamin | 0.14 mg | 9.5% | ||
Riboflavin | 0.12 mg | 6.8% | ||
Niacin | 4.6 mg | 23.1% | ||
Vitamin B6 | 0.26 mg | 13.2% | ||
Folate | 25.6 mcg | 6.4% | ||
Vitamin B12 | 2.3 mcg | 38.3% | ||
Pantothenic Acid | 0.67 mg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 123 mg | 12.3% | ||
Iron | 5.5 mg | 30.8% | ||
Magnesium | 85.6 mg | 21.4% | ||
Phosphorus | 373 mg | 37.3% | ||
Potassium | 764.3 mg | 21.8% | ||
Sodium | 828.6 mg | 34.5% | ||
Zinc | 2.9 mg | 19.1% | ||
Copper | 1.1 mg | 55.2% | ||
Manganese | 0.92 mg | 45.8% | ||
Selenium | 71.2 mcg | 101.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.1 g | 20.7% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.6 g | 81.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 467 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 195.3 mg 65.1%
Sodium 828.6 mg 34.5%
Total Carbohydrates 62.1 g 20.7%
Dietary Fiber 7 g28%
Sugars 5.2 g
Protein 40.6 g 81.2%
Vitamin A 19.8% Vitamin C 34.5%
Calcium 12.3% Iron 30.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 422
Protein 28.2 g | Carbs 46.5 g | Fat 15.5 g
Per Serving | Calories 387
Protein 16.7 g | Carbs 74.2 g | Fat 3 g
Per Serving | Calories 411
Protein 8.2 g | Carbs 53.9 g | Fat 18.6 g
Per Serving | Calories 1105
Protein 78 g | Carbs 77 g | Fat 51 g
Per Serving | Calories 168
Protein 25.8 g | Carbs 11.6 g | Fat 2.2 g
Per Serving | Calories 291
Protein 25.7 g | Carbs 46.8 g | Fat 3.3 g
Per Serving | Calories 142
Protein 27.1 g | Carbs 2 g | Fat 2.3 g
Per Serving | Calories 179
Protein 22.7 g | Carbs 17.3 g | Fat 2.3 g