Live Flatbread Recipe has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 11.02g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.43 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Canadian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Live Flatbread Recipe, and we advise that this food on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 13% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 379.1 mg | 10.8% | Top 10% | Very High |
Sodium | 79.1 mg | 3.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.6 g | 8.5% | Top 30% | High |
Dietary Fiber | 4.2 g | 16.7% | Top 10% | Very High |
Sugars | 14.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.9% | Bottom 30% | Low |
Saturated Fat | 0.23 g | 1.2% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 53 Calories from Fat 7
% Daily Value *
Total Fat 0.82 g 1.3%
Saturated Fat 0.1 g 0.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 34 mg 1.4%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 1.8 g7.2%
Sugars 6.2 g
Protein 1.4 g 2.9%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 75
Protein 3 g | Carbs 14 g | Fat 0 g
Per 100g | Calories 96
Protein 9 g | Carbs 2 g | Fat 5 g
Per Serving | Calories 1553
Protein 71 g | Carbs 257 g | Fat 31 g
Per Serving | Calories 55
Protein 2 g | Carbs 6 g | Fat 3 g
Per Serving | Calories 116
Protein 18.6 g | Carbs 1.49 g | Fat 3.4 g
Per Serving | Calories 116
Protein 2 g | Carbs 5.4 g | Fat 10.2 g
Per Serving | Calories 165
Protein 4.1 g | Carbs 6.1 g | Fat 13.6 g
Per Serving | Calories 532
Protein 10 g | Carbs 2.23 g | Fat 54.6 g