Scaramuzza's - Linguine has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 56.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.35 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 3.99 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Scaramuzza's - Linguine has been given a composite ranking of 44, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 15% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.4 g | 18.8% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.1% | Mid 40% | Average |
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.4 g | 24.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.1% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 54
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 2 g 10.2%
Trans Fat
Cholesterol 54 mg 18%
Sodium 30 mg 1.3%
Total Carbohydrates 64 g 21.3%
Dietary Fiber 2 g8%
Sugars 3.1 g
Protein 14 g 28%
Vitamin A 2% Vitamin C
Calcium Iron 25.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 266
Protein 12.5 g | Carbs 31.3 g | Fat 10.2 g
Per 100g | Calories 112
Protein 7.1 g | Carbs 13.5 g | Fat 3.2 g
Per 100g | Calories 155
Protein 6.3 g | Carbs 14.1 g | Fat 8.5 g
Per 100g | Calories 77
Protein 3.7 g | Carbs 12 g | Fat 1.4 g
Per 100g | Calories 220
Protein 8 g | Carbs 43.2 g | Fat 2.2 g
Per 100g | Calories 256
Protein 12.4 g | Carbs 29.1 g | Fat 10.6 g
Per 100g | Calories 247
Protein 12.4 g | Carbs 32.6 g | Fat 7.1 g
Per 100g | Calories 317
Protein 12.4 g | Carbs 56.4 g | Fat 5.3 g