Lime Chicken Tacos has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 31.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lime Chicken Tacos has been given a composite ranking of 74, and in moderation.
Calories from Protein | 39% | |
Calories from Fat | 11% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 565 IU | 11.3% | ||
Vitamin C | 9.4 mg | 15.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.15 mg | 9.9% | ||
Riboflavin | 0.15 mg | 8.8% | ||
Niacin | 11 mg | 55.1% | ||
Vitamin B6 | 0.7 mg | 34.9% | ||
Folate | 21.2 mcg | 5.3% | ||
Vitamin B12 | 0.32 mcg | 5.4% | ||
Pantothenic Acid | 0.87 mg | 8.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 66 mg | 6.6% | ||
Iron | 1.9 mg | 10.4% | ||
Magnesium | 74.4 mg | 18.6% | ||
Phosphorus | 361 mg | 36.1% | ||
Potassium | 472.3 mg | 13.5% | ||
Sodium | 235.8 mg | 9.8% | ||
Zinc | 1.6 mg | 10.8% | ||
Copper | 0.24 mg | 12% | ||
Manganese | 0.27 mg | 13.7% | ||
Selenium | 18.7 mcg | 26.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.3 g | 10.4% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.9 g | 47.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 242 Calories from Fat 0
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 49.3 mg 16.4%
Sodium 235.8 mg 9.8%
Total Carbohydrates 31.3 g 10.4%
Dietary Fiber 4.8 g19.2%
Sugars 1.4 g
Protein 23.9 g 47.8%
Vitamin A 11.3% Vitamin C 15.6%
Calcium 6.6% Iron 10.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 239
Protein 14.6 g | Carbs 11.5 g | Fat 13.6 g
Per Serving | Calories 151
Protein 32.5 g | Carbs 2.8 g | Fat 1.5 g
Per Serving | Calories 169
Protein 14 g | Carbs 19.1 g | Fat 2.7 g
Per Serving | Calories 735
Protein 37.2 g | Carbs 123.9 g | Fat 10.2 g
Per Serving | Calories 596
Protein 68.4 g | Carbs 44.1 g | Fat 15.2 g
Per Serving | Calories 335
Protein 31.6 g | Carbs 33.8 g | Fat 8.3 g
Per Serving | Calories 210
Protein 25.2 g | Carbs 24.2 g | Fat 0.7 g
Per Serving | Calories 647
Protein 39.2 g | Carbs 23.6 g | Fat 43.9 g