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Laurel' Kitchen Recipes Spinach Walnut Lasagna - Recipe and Nutrition Facts
69

Laurel' Kitchen Recipes Spinach Walnut Lasagna Recipe

Laurel' Kitchen Recipes Spinach Walnut Lasagna has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Riboflavin and Folate.

The food contains 27.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Laurel' Kitchen Recipes Spinach Walnut Lasagna has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat45%
 Calories from Carbs26%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Vitamin C
  • High in Riboflavin
  • Very high in Calcium
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3435 IU68.7%
Vitamin C15.5 mg25.8%
Vitamin D2 IU0.5%
Vitamin E3.3 mg10.9%
Thiamin0.23 mg15.2%
Riboflavin0.43 mg25%
Niacin2.8 mg13.8%
Vitamin B60.3 mg14.8%
Folate82.8 mcg20.7%
Vitamin B120.92 mcg15.3%
Pantothenic Acid0.61 mg6.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium640 mg64%
Iron3 mg16.5%
Magnesium74.8 mg18.7%
Phosphorus509 mg50.9%
Potassium591.3 mg16.9%
Sodium1 mg0%
Zinc2.8 mg18.5%
Copper0.31 mg15.3%
Manganese0.72 mg35.8%
Selenium15.4 mcg22%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.6 g9.2%
Dietary Fiber4.7 g18.8%
Sugars7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.6 g63.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.2 g32.6%
Saturated Fat9.9 g49.5%
Monounsaturated Fat5.2 g
Polyunsaturated Fat4.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 423 Calories from Fat 0

% Daily Value *

Total Fat 21.2 g 32.6%

Saturated Fat 9.9 g 49.5%

Trans Fat

Cholesterol 73.6 mg 24.5%

Sodium 1 mg 0%

Total Carbohydrates 27.6 g 9.2%

Dietary Fiber 4.7 g18.8%

Sugars 7 g

Protein 31.6 g 63.2%

Vitamin A 68.7% Vitamin C 25.8%

Calcium 64% Iron 16.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1038767 Embed Table:

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