Khichdi with bajra nu dhebra and kachumber Recipe has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 120.55g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.98 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Gujarati cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Khichdi with bajra nu dhebra and kachumber Recipe, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 30% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | Top 30% | High |
Dietary Fiber | 3 g | 12% | Top 30% | High |
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 6.9% | Mid 40% | Average |
Saturated Fat | 2.4 g | 12.2% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 761 Calories from Fat 226
% Daily Value *
Total Fat 25.8 g 39.7%
Saturated Fat 14 g 70.1%
Trans Fat 0 g
Cholesterol 55 mg 18.3%
Sodium 198 mg 8.3%
Total Carbohydrates 120.6 g 40.2%
Dietary Fiber 17.2 g68.8%
Sugars 9.8 g
Protein 15 g 30%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 253
Protein 2.3 g | Carbs 8.4 g | Fat 24.6 g
Per Serving | Calories 488
Protein 8.3 g | Carbs 62.4 g | Fat 24.4 g
Per Serving | Calories 190
Protein 10.5 g | Carbs 15.5 g | Fat 9.2 g
Per Serving | Calories 204
Protein 13.6 g | Carbs 28.3 g | Fat 4 g
Per Serving | Calories 37
Protein 1.3 g | Carbs 5.3 g | Fat 1.5 g
Per Serving | Calories 237
Protein 7.6 g | Carbs 31.8 g | Fat 9 g
Per Serving | Calories 130
Protein 5.6 g | Carbs 15 g | Fat 5.4 g
Per Serving | Calories 48
Protein 1.6 g | Carbs 8.7 g | Fat 1.2 g