KGB's Broccoli Salad has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 31.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for KGB's Broccoli Salad, and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 38% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2040 IU | 40.8% | ||
Vitamin C | 116.8 mg | 194.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 4 mg | 13.4% | ||
Thiamin | 0.23 mg | 15.6% | ||
Riboflavin | 0.28 mg | 16.4% | ||
Niacin | 1.3 mg | 6.5% | ||
Vitamin B6 | 0.32 mg | 16.1% | ||
Folate | 196 mcg | 49% | ||
Vitamin B12 | 0.13 mcg | 2.2% | ||
Pantothenic Acid | 0.58 mg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 1.9 mg | 10.8% | ||
Magnesium | 39.2 mg | 9.8% | ||
Phosphorus | 142 mg | 14.2% | ||
Potassium | 456 mg | 13% | ||
Sodium | 241.4 mg | 10.1% | ||
Zinc | 0.93 mg | 6.2% | ||
Copper | 0.12 mg | 5.8% | ||
Manganese | 0.57 mg | 28.6% | ||
Selenium | 3.7 mcg | 5.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.2 g | 10.4% | ||
Dietary Fiber | 5.2 g | 20.8% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.9 g | 16.8% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 5.8 g |
Serving size
Amount Per Serving
Calories 232 Calories from Fat 0
% Daily Value *
Total Fat 10.9 g 16.8%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 24.3 mg 8.1%
Sodium 241.4 mg 10.1%
Total Carbohydrates 31.2 g 10.4%
Dietary Fiber 5.2 g20.8%
Sugars 3 g
Protein 8.1 g 16.2%
Vitamin A 40.8% Vitamin C 194.6%
Calcium 8% Iron 10.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 91
Protein 2.2 g | Carbs 8.7 g | Fat 6.3 g
Per Serving | Calories 199
Protein 10.9 g | Carbs 9.5 g | Fat 14.6 g
Per Serving | Calories 142
Protein 4.7 g | Carbs 6.6 g | Fat 11.4 g
Per Serving | Calories 155
Protein 2.9 g | Carbs 15.1 g | Fat 9.7 g
Per Serving | Calories 467
Protein 6.9 g | Carbs 3.3 g | Fat 48.3 g
Per Serving | Calories 77
Protein 3.3 g | Carbs 13.7 g | Fat 0.9 g
Per Serving | Calories 218
Protein 6.2 g | Carbs 25.4 g | Fat 10.5 g
Per Serving | Calories 14
Protein 0.5 g | Carbs 2.3 g | Fat 0.5 g