Starbucks - Key Lime Crumb Cake has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 44.94g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 5.06 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Starbucks - Key Lime Crumb Cake, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 43% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 633 IU | 12.7% | Top 30% | High |
Vitamin C | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50.6 mg | 5.1% | Mid 40% | Average |
Iron | 1.7 mg | 9.5% | Mid 40% | Average |
Sodium | 234.2 mg | 9.8% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.9 g | 15% | Top 30% | High |
Dietary Fiber | 0.63 g | 2.5% | Mid 40% | Average |
Sugars | 27.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.1 g | 26.3% | Top 30% | High |
Saturated Fat | 6.3 g | 31.6% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 348 Calories from Fat 154
% Daily Value *
Total Fat 17.1 g 26.3%
Saturated Fat 6.3 g 31.6%
Trans Fat 0 g
Cholesterol 120.3 mg 40.1%
Sodium 234.2 mg 9.8%
Total Carbohydrates 44.9 g 15%
Dietary Fiber 0.63 g2.5%
Sugars 27.8 g
Protein 5.1 g 10.1%
Vitamin A 12.7% Vitamin C
Calcium 5.1% Iron 9.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 411
Protein 4.9 g | Carbs 54.6 g | Fat 19.6 g
Per 100g | Calories 366
Protein 4.2 g | Carbs 48.6 g | Fat 18.3 g
Per 100g | Calories 410
Protein 5 g | Carbs 54 g | Fat 20.1 g
Per 100g | Calories 274
Protein 4.4 g | Carbs 41.6 g | Fat 10.6 g
Per 100g | Calories 397
Protein 5.1 g | Carbs 48.7 g | Fat 20.5 g
Per 100g | Calories 371
Protein 3.6 g | Carbs 38 g | Fat 23.5 g
Per 100g | Calories 352
Protein 4.2 g | Carbs 48.6 g | Fat 16.2 g
Per 100g | Calories 305
Protein 2.8 g | Carbs 57.1 g | Fat 7.3 g
Per 100g | Calories 349
Protein 4.7 g | Carbs 51.9 g | Fat 14.2 g
Per 100g | Calories 340
Protein 3.9 g | Carbs 54.4 g | Fat 12.6 g