Wing Zone - Jumbo Onion Rings 14 Oz has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 26.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.02 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Wing Zone - Jumbo Onion Rings 14 Oz, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 36% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0.36 mg | 2% | Mid 40% | Average |
Sodium | 352.7 mg | 14.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.2 g | 8.7% | Top 30% | High |
Dietary Fiber | 2 g | 8.1% | Top 30% | High |
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | Mid 40% | Average |
Saturated Fat | 1.5 g | 7.6% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 720 Calories from Fat 240
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1400 mg 58.3%
Total Carbohydrates 104 g 34.7%
Dietary Fiber 8 g32%
Sugars 16 g
Protein 8 g 16%
Vitamin A Vitamin C 16%
Calcium Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 233
Protein 1.6 g | Carbs 25.3 g | Fat 13.8 g
Per 100g | Calories 235
Protein 4 g | Carbs 33 g | Fat 10 g
Per 100g | Calories 191
Protein 2 g | Carbs 25.2 g | Fat 9.1 g
Per 100g | Calories 605
Protein 8 g | Carbs 29 g | Fat 52 g
Per 100g | Calories 1010
Protein 39 g | Carbs 50 g | Fat 73 g
Per 100g | Calories 375
Protein 27 g | Carbs 63 g | Fat 3 g
Per 100g | Calories 146
Protein 0 g | Carbs 37 g | Fat 0 g
Per 100g | Calories 141
Protein 0 g | Carbs 3.5 g | Fat 14.1 g