Jamie's 15 minute (takes me 25) Chicken Pasta with Herby 6 Veg Ragu has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 68.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 37.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Jamie's 15 minute (takes me 25) Chicken Pasta with Herby 6 Veg Ragu, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 24% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3780 IU | 75.6% | ||
Vitamin C | 35.9 mg | 59.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.4 mg | 4.6% | ||
Thiamin | 0.07 mg | 4.4% | ||
Riboflavin | 0.09 mg | 5% | ||
Niacin | 0.62 mg | 3.1% | ||
Vitamin B6 | 0.21 mg | 10.4% | ||
Folate | 38 mcg | 9.5% | ||
Vitamin B12 | 0.11 mcg | 1.8% | ||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 257 mg | 25.7% | ||
Iron | 1.9 mg | 10.6% | ||
Magnesium | 30.4 mg | 7.6% | ||
Phosphorus | 106 mg | 10.6% | ||
Potassium | 513.2 mg | 14.7% | ||
Sodium | 587.7 mg | 24.5% | ||
Zinc | 0.5 mg | 3.3% | ||
Copper | 0.11 mg | 5.7% | ||
Manganese | 0.39 mg | 19.3% | ||
Selenium | 2.9 mcg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.6 g | 22.9% | ||
Dietary Fiber | 11.1 g | 44.4% | ||
Sugars | 12 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37.5 g | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.1 g | 23.2% | ||
Saturated Fat | 9.2 g | 46% | ||
Monounsaturated Fat | 5.6 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 568 Calories from Fat 0
% Daily Value *
Total Fat 15.1 g 23.2%
Saturated Fat 9.2 g 46%
Trans Fat
Cholesterol 53.9 mg 18%
Sodium 587.7 mg 24.5%
Total Carbohydrates 68.6 g 22.9%
Dietary Fiber 11.1 g44.4%
Sugars 12 g
Protein 37.5 g 75%
Vitamin A 75.6% Vitamin C 59.9%
Calcium 25.7% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 310
Protein 33 g | Carbs 35.7 g | Fat 5.1 g
Per Serving | Calories 561
Protein 44 g | Carbs 31.2 g | Fat 29.3 g
Per Serving | Calories 418
Protein 37.4 g | Carbs 39.9 g | Fat 11.8 g
Per Serving | Calories 369
Protein 32.5 g | Carbs 39.2 g | Fat 9.5 g
Per Serving | Calories 216
Protein 11.3 g | Carbs 27.4 g | Fat 7 g
Per Serving | Calories 214
Protein 11.6 g | Carbs 38.3 g | Fat 2.2 g
Per Serving | Calories 337
Protein 57 g | Carbs 14.8 g | Fat 4.2 g
Per Serving | Calories 464
Protein 34.4 g | Carbs 26.7 g | Fat 22.4 g