Oberweis Ice Cream - Ice Cream (with Butterscotch Topping & M & M's) has a high-calorie, high-carb, average-fat and average-protein content.
The food contains 59.97g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.53 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Oberweis Ice Cream - Ice Cream (with Butterscotch Topping & M & M's) has been given a composite ranking of 12, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 29% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 88.2 IU | 1.8% | Mid 40% | Average |
Vitamin C | 3.2 mg | 5.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105.8 mg | 10.6% | Top 30% | High |
Iron | 0.35 mg | 2% | Mid 40% | Average |
Sodium | 154.3 mg | 6.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60 g | 20% | Top 10% | Very High |
Dietary Fiber | 0.88 g | 3.5% | Mid 40% | Average |
Sugars | 54.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.6% | Top 30% | High |
Saturated Fat | 7.1 g | 35.3% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 110
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 175 mg 7.3%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 1 g4%
Sugars 62 g
Protein 4 g 8%
Vitamin A 2% Vitamin C 6%
Calcium 12% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 84
Protein 0.88 g | Carbs 13 g | Fat 3.3 g
Per 100g | Calories 335
Protein 4.4 g | Carbs 43.2 g | Fat 13.2 g
Per 100g | Calories 370
Protein 4.4 g | Carbs 54.7 g | Fat 12.3 g
Per 100g | Calories 300
Protein 5.3 g | Carbs 36.2 g | Fat 14.1 g
Per 100g | Calories 1170
Protein 16 g | Carbs 112 g | Fat 74 g
Per 100g | Calories 360
Protein 4 g | Carbs 45 g | Fat 19 g
Per 100g | Calories 410
Protein 1 g | Carbs 102 g | Fat 0 g
Per 100g | Calories 440
Protein 6 g | Carbs 61 g | Fat 20 g