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Honey Cloud Pancakes - Recipe and Nutrition Facts
18

Honey Cloud Pancakes Recipe

Honey Cloud Pancakes has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Vitamin C, Riboflavin and Folate.

The food contains 80.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 17.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Honey Cloud Pancakes has been given a composite ranking of 18, and sparingly.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat11%
 Calories from Carbs73%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • High in Riboflavin
  • High in Folate

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A470 IU9.4%
Vitamin C19.2 mg32%
Vitamin D64.8 IU16.2%
Vitamin E0.44 mg1.5%
Thiamin0.29 mg19.3%
Riboflavin0.47 mg27.4%
Niacin2.2 mg10.8%
Vitamin B60.16 mg8%
Folate92 mcg23%
Vitamin B120.71 mcg11.9%
Pantothenic Acid0.49 mg4.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium109 mg10.9%
Iron2.6 mg14.4%
Magnesium19.2 mg4.8%
Phosphorus206 mg20.6%
Potassium355.8 mg10.2%
Sodium311.2 mg13%
Zinc1.3 mg8.4%
Copper0.11 mg5.3%
Manganese0.43 mg21.7%
Selenium12.7 mcg18.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate80.6 g26.9%
Dietary Fiber2.5 g10%
Sugars54.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.2 g34.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.4 g8.3%
Saturated Fat1.7 g8.5%
Monounsaturated Fat1.9 g
Polyunsaturated Fat1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 425 Calories from Fat 0

% Daily Value *

Total Fat 5.4 g 8.3%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 187.3 mg 62.4%

Sodium 311.2 mg 13%

Total Carbohydrates 80.6 g 26.9%

Dietary Fiber 2.5 g10%

Sugars 54.6 g

Protein 17.2 g 34.4%

Vitamin A 9.4% Vitamin C 32%

Calcium 10.9% Iron 14.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2427173 Embed Table:

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