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Chef Boyardee Homestyle Chicken Alfredo With Pasta - Nutrition Facts
18

Homestyle Chicken Alfredo With Pasta

Chef Boyardee - Homestyle Chicken Alfredo With Pasta has a average-calorie, low-carb, average-fat and average-protein content.

The food contains 9.79g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.07 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Italian cuisine.

Based on the composite nutritive standing Chef Boyardee - Homestyle Chicken Alfredo With Pasta has been given a composite ranking of 18, and sparingly.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat44%
 Calories from Carbs39%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium2.4 mg0.2%Bottom 30%Low
Sodium395.2 mg16.5%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.8 g3.3%Bottom 30%Low
Dietary Fiber0.4 g1.6%Bottom 30%Low
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.1 g8.1%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.9 g7.5%Mid 40%Average
Saturated Fat2.5 g12.3%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 428 Calories from Fat 184

% Daily Value *

Total Fat 20.5 g 31.5%

Saturated Fat 10.3 g 51.5%

Trans Fat

Cholesterol 103 mg 34.3%

Sodium 1660 mg 69.2%

Total Carbohydrates 41.1 g 13.7%

Dietary Fiber 1.7 g6.8%

Sugars 1.7 g

Protein 17.1 g 34.2%

Vitamin A Vitamin C

Calcium 1% Iron

*Based on a 2000 Calorie diet

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