Hearty Beef Barley Stew has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin A.
The food contains 27.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Hearty Beef Barley Stew has been given a composite ranking of 73, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 11% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1985 IU | 39.7% | ||
Vitamin C | 8.1 mg | 13.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.12 mg | 7.9% | ||
Riboflavin | 0.1 mg | 5.8% | ||
Niacin | 2.7 mg | 13.7% | ||
Vitamin B6 | 0.15 mg | 7.5% | ||
Folate | 22.8 mcg | 5.7% | ||
Vitamin B12 | 0.07 mcg | 1.1% | ||
Pantothenic Acid | 0.23 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 41 mg | 4.1% | ||
Iron | 1.8 mg | 9.9% | ||
Magnesium | 39.2 mg | 9.8% | ||
Phosphorus | 101 mg | 10.1% | ||
Potassium | 309.3 mg | 8.8% | ||
Sodium | 644.4 mg | 26.9% | ||
Zinc | 0.81 mg | 5.4% | ||
Copper | 0.2 mg | 10.2% | ||
Manganese | 0.58 mg | 29% | ||
Selenium | 10.6 mcg | 15.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.8 g | 9.3% | ||
Dietary Fiber | 5.7 g | 22.8% | ||
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.4 g | 20.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 175 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 14 mg 4.7%
Sodium 644.4 mg 26.9%
Total Carbohydrates 27.8 g 9.3%
Dietary Fiber 5.7 g22.8%
Sugars 1.6 g
Protein 10.4 g 20.8%
Vitamin A 39.7% Vitamin C 13.5%
Calcium 4.1% Iron 9.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 416
Protein 39.3 g | Carbs 41.1 g | Fat 9.8 g
Per Serving | Calories 267
Protein 26.5 g | Carbs 32.3 g | Fat 3.7 g
Per Serving | Calories 138
Protein 13.2 g | Carbs 14.8 g | Fat 2.8 g
Per Serving | Calories 296
Protein 21.1 g | Carbs 14 g | Fat 13.2 g
Per Serving | Calories 184
Protein 27.5 g | Carbs 11.4 g | Fat 2.6 g
Per Serving | Calories 445
Protein 60.1 g | Carbs 26 g | Fat 9.4 g
Per Serving | Calories 310
Protein 18.4 g | Carbs 45.3 g | Fat 7.7 g
Per Serving | Calories 277
Protein 15.6 g | Carbs 32 g | Fat 9.9 g