Hearts of Palm, Black Bean, and Orange Salad has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron.
With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Hearts of Palm, Black Bean, and Orange Salad, and we advise that this food on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 30% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.4 g | 7.5% | ||
Dietary Fiber | 5.8 g | 23.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.2 g | 8% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 143 Calories from Fat 43
% Daily Value *
Total Fat 5.2 g 8%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 690 mg 28.8%
Total Carbohydrates 22.4 g 7.5%
Dietary Fiber 5.8 g23.2%
Sugars
Protein 4.9 g 9.8%
Vitamin A Vitamin C
Calcium 10.5% Iron 23.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 177
Protein 7.7 g | Carbs 30.4 g | Fat 3.9 g
Per Serving | Calories 153
Protein 7 g | Carbs 23 g | Fat 7 g
Per 100g | Calories 342
Protein 14.7 g | Carbs 63 g | Fat 4.8 g
Per 100g | Calories 302
Protein 14 g | Carbs 55 g | Fat 8 g
Per Serving | Calories 169
Protein 2.6 g | Carbs 30.2 g | Fat 4.7 g
Per Serving | Calories 262
Protein 17.1 g | Carbs 31.5 g | Fat 8 g
Per Serving | Calories 415
Protein 23 g | Carbs 44 g | Fat 18 g
Per Serving | Calories 521
Protein 44 g | Carbs 76 g | Fat 7 g