Healthy, Delicious, Crunchy Cucumber Yogurt Salad has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 10.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Healthy, Delicious, Crunchy Cucumber Yogurt Salad has been given a composite ranking of 63, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 16% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 260 IU | 5.2% | ||
Vitamin C | 32 mg | 53.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.08 mg | 5.2% | ||
Riboflavin | 0.18 mg | 10.3% | ||
Niacin | 0.22 mg | 1.1% | ||
Vitamin B6 | 0.13 mg | 6.5% | ||
Folate | 28 mcg | 7% | ||
Vitamin B12 | 0.34 mcg | 5.7% | ||
Pantothenic Acid | 0.69 mg | 6.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 133 mg | 13.3% | ||
Iron | 0.49 mg | 2.7% | ||
Magnesium | 29.2 mg | 7.3% | ||
Phosphorus | 121 mg | 12.1% | ||
Potassium | 362.5 mg | 10.4% | ||
Sodium | 341.3 mg | 14.2% | ||
Zinc | 0.81 mg | 5.4% | ||
Copper | 0.12 mg | 6.1% | ||
Manganese | 0.13 mg | 6.3% | ||
Selenium | 2.2 mcg | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.3 g | 3.4% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 8.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 67 Calories from Fat 0
% Daily Value *
Total Fat 1.2 g 1.8%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 3.7 mg 1.2%
Sodium 341.3 mg 14.2%
Total Carbohydrates 10.3 g 3.4%
Dietary Fiber 1.1 g4.4%
Sugars 8.8 g
Protein 4.2 g 8.4%
Vitamin A 5.2% Vitamin C 53.4%
Calcium 13.3% Iron 2.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 120
Protein 12 g | Carbs 19 g | Fat 0 g
Per Serving | Calories 55
Protein 2.5 g | Carbs 6.1 g | Fat 2.6 g
Per Serving | Calories 163
Protein 13.5 g | Carbs 13.9 g | Fat 7 g
Per Serving | Calories 48
Protein 4 g | Carbs 7.8 g | Fat 0.1 g
Per Serving | Calories 166
Protein 7 g | Carbs 7.7 g | Fat 11.5 g
Per Serving | Calories 379
Protein 28.3 g | Carbs 55.4 g | Fat 4.8 g
Per Serving | Calories 69
Protein 3.1 g | Carbs 5.9 g | Fat 3.6 g
Per Serving | Calories 101
Protein 4.2 g | Carbs 15.2 g | Fat 3.1 g