Hamburger Helper - Hamburger Helper Rice and Sauce & Topping Mix Cheesy Enchilada has a average-calorie, very high-carb, average-fat and average-protein content. It is a good source of Thiamin.
The food contains 70.55g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for Hamburger Helper - Hamburger Helper Rice and Sauce & Topping Mix Cheesy Enchilada, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 9% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 705.5 IU | 14.1% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.35 mg | 23.5% | Top 10% | Very High |
Riboflavin | 0.16 mg | 9.4% | Top 10% | Very High |
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 141.1 mg | 14.1% | Top 30% | High |
Iron | 2.4 mg | 13.1% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 317.5 mg | 9.1% | Top 10% | Very High |
Sodium | 1434.5 mg | 59.8% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70.5 g | 23.5% | Top 30% | High |
Dietary Fiber | 2.4 g | 9.4% | Top 30% | High |
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 610 mg 25.4%
Total Carbohydrates 30 g 10%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 3 g 6%
Vitamin A 6% Vitamin C
Calcium 6% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 188
Protein 7.8 g | Carbs 14.1 g | Fat 11 g
Per 100g | Calories 101
Protein 4.5 g | Carbs 13.1 g | Fat 3.5 g
Per 100g | Calories 82
Protein 3.6 g | Carbs 8.2 g | Fat 3.6 g
Per 100g | Calories 84
Protein 4 g | Carbs 8.8 g | Fat 3.5 g
Per 100g | Calories 343
Protein 9.8 g | Carbs 73.5 g | Fat 2.4 g
Per 100g | Calories 338
Protein 7.2 g | Carbs 74.9 g | Fat 1.2 g
Per 100g | Calories 358
Protein 10.2 g | Carbs 74.1 g | Fat 2.6 g
Per 100g | Calories 336
Protein 10.5 g | Carbs 65.1 g | Fat 3.1 g
Per 100g | Calories 343
Protein 9.8 g | Carbs 73.5 g | Fat 2.4 g
Per 100g | Calories 338
Protein 7.2 g | Carbs 74.9 g | Fat 1.2 g
Per 100g | Calories 358
Protein 10.2 g | Carbs 74.1 g | Fat 2.6 g
Per 100g | Calories 336
Protein 10.5 g | Carbs 65.1 g | Fat 3.1 g