hamburger helper cheesy italian shells -vegetarian has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B12, Thiamin and Niacin.
The food contains 32.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing hamburger helper cheesy italian shells -vegetarian has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 30% | |
Calories from Fat | 18% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 160 IU | 3.2% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 34.8 IU | 8.7% | ||
Vitamin E | 0 mg | |||
Thiamin | 0.36 mg | 24% | ||
Riboflavin | 0.12 mg | 7.2% | ||
Niacin | 4.8 mg | 24% | ||
Vitamin B6 | 0.36 mg | 18% | ||
Folate | 0 mcg | |||
Vitamin B12 | 3.6 mcg | 60% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 101 mg | 10.1% | ||
Iron | 2.2 mg | 12.1% | ||
Magnesium | 0.8 mg | 0.2% | ||
Phosphorus | 0 mg | |||
Potassium | 230 mg | 6.6% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0 mg | |||
Copper | 0 mg | 0.2% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.8 g | 10.9% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 10.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.8 g | 37.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.2 g | 8% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 2.5 g |
Serving size
Amount Per Serving
Calories 259 Calories from Fat 0
% Daily Value *
Total Fat 5.2 g 8%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 6.8 mg 2.3%
Sodium 1 mg 0%
Total Carbohydrates 32.8 g 10.9%
Dietary Fiber 4.6 g18.4%
Sugars 10.2 g
Protein 18.8 g 37.6%
Vitamin A 3.2% Vitamin C 0.3%
Calcium 10.1% Iron 12.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 355
Protein 42.5 g | Carbs 36.6 g | Fat 5 g
Per Serving | Calories 161
Protein 6 g | Carbs 27.9 g | Fat 3.2 g
Per Serving | Calories 430
Protein 35.4 g | Carbs 44 g | Fat 18.5 g
Per Serving | Calories 256
Protein 24.7 g | Carbs 30.3 g | Fat 8.2 g
Per Serving | Calories 299
Protein 10.4 g | Carbs 64.4 g | Fat 2.3 g
Per Serving | Calories 478
Protein 41 g | Carbs 53.3 g | Fat 10.8 g
Per Serving | Calories 229
Protein 18.3 g | Carbs 11.9 g | Fat 8.4 g
Per Serving | Calories 312
Protein 19.8 g | Carbs 16.1 g | Fat 18.9 g