Ham-Swiss-and-Asparagus Sandwiches has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Ham-Swiss-and-Asparagus Sandwiches, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 76% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | ||
Saturated Fat | 10 g | 50% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 160
% Daily Value *
Total Fat 18 g 27.7%
Saturated Fat 10 g 50%
Trans Fat 0 g
Cholesterol 45 mg 15%
Sodium 180 mg 7.5%
Total Carbohydrates 6 g 2%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 7 g 14%
Vitamin A 25% Vitamin C 15%
Calcium 20% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 540
Protein 23 g | Carbs 66 g | Fat 20 g
Per Serving | Calories 530
Protein 25 g | Carbs 36 g | Fat 33 g
Per Serving | Calories 600
Protein 30 g | Carbs 76 g | Fat 20 g
Per Serving | Calories 448
Protein 31.5 g | Carbs 27.2 g | Fat 24.6 g
Per Serving | Calories 710
Protein 8 g | Carbs 43 g | Fat 58 g
Per Serving | Calories 410
Protein 20 g | Carbs 28 g | Fat 23 g
Per Serving | Calories 560
Protein 16 g | Carbs 90 g | Fat 16 g
Per Serving | Calories 330
Protein 23 g | Carbs 32 g | Fat 13 g