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Ham Stroganoff over Biscuits - Recipe and Nutrition Facts
53

Ham Stroganoff over Biscuits Recipe

Ham Stroganoff over Biscuits has a very high-calorie, very high-carb, high-fat and high-protein content.

The food contains 72.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Snack.

Based on the composite nutritive standing Ham Stroganoff over Biscuits has been given a composite ranking of 53, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat35%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A850 IU17%
Vitamin C2.7 mg4.5%
Vitamin D22.8 IU5.7%
Vitamin E0.26 mg0.87%
Thiamin0.04 mg2.4%
Riboflavin0.11 mg6.3%
Niacin0.38 mg1.9%
Vitamin B60.04 mg2.1%
Folate8.4 mcg2.1%
Vitamin B120.19 mcg3.1%
Pantothenic Acid0.33 mg3.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium167 mg16.7%
Iron3.3 mg18.3%
Magnesium10.8 mg2.7%
Phosphorus153 mg15.3%
Potassium289.1 mg8.3%
Sodium2 mg0.1%
Zinc0.47 mg3.1%
Copper0.12 mg5.8%
Manganese0.1 mg4.9%
Selenium2.6 mcg3.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate72.5 g24.2%
Dietary Fiber2.4 g9.6%
Sugars14.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24 g48%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat23.6 g36.3%
Saturated Fat10.7 g53.5%
Monounsaturated Fat5.1 g
Polyunsaturated Fat4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 596 Calories from Fat 0

% Daily Value *

Total Fat 23.6 g 36.3%

Saturated Fat 10.7 g 53.5%

Trans Fat

Cholesterol 65.5 mg 21.8%

Sodium 2 mg 0.1%

Total Carbohydrates 72.5 g 24.2%

Dietary Fiber 2.4 g9.6%

Sugars 14.1 g

Protein 24 g 48%

Vitamin A 17% Vitamin C 4.5%

Calcium 16.7% Iron 18.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1474134 Embed Table:

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