Ham Stroganoff over Biscuits has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 72.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Ham Stroganoff over Biscuits has been given a composite ranking of 53, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 35% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 850 IU | 17% | ||
Vitamin C | 2.7 mg | 4.5% | ||
Vitamin D | 22.8 IU | 5.7% | ||
Vitamin E | 0.26 mg | 0.87% | ||
Thiamin | 0.04 mg | 2.4% | ||
Riboflavin | 0.11 mg | 6.3% | ||
Niacin | 0.38 mg | 1.9% | ||
Vitamin B6 | 0.04 mg | 2.1% | ||
Folate | 8.4 mcg | 2.1% | ||
Vitamin B12 | 0.19 mcg | 3.1% | ||
Pantothenic Acid | 0.33 mg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 167 mg | 16.7% | ||
Iron | 3.3 mg | 18.3% | ||
Magnesium | 10.8 mg | 2.7% | ||
Phosphorus | 153 mg | 15.3% | ||
Potassium | 289.1 mg | 8.3% | ||
Sodium | 2 mg | 0.1% | ||
Zinc | 0.47 mg | 3.1% | ||
Copper | 0.12 mg | 5.8% | ||
Manganese | 0.1 mg | 4.9% | ||
Selenium | 2.6 mcg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72.5 g | 24.2% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 14.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.6 g | 36.3% | ||
Saturated Fat | 10.7 g | 53.5% | ||
Monounsaturated Fat | 5.1 g | |||
Polyunsaturated Fat | 4 g |
Serving size
Amount Per Serving
Calories 596 Calories from Fat 0
% Daily Value *
Total Fat 23.6 g 36.3%
Saturated Fat 10.7 g 53.5%
Trans Fat
Cholesterol 65.5 mg 21.8%
Sodium 2 mg 0.1%
Total Carbohydrates 72.5 g 24.2%
Dietary Fiber 2.4 g9.6%
Sugars 14.1 g
Protein 24 g 48%
Vitamin A 17% Vitamin C 4.5%
Calcium 16.7% Iron 18.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 2 g | Carbs 11 g | Fat 3 g
Per 100g | Calories 245
Protein 10.6 g | Carbs 22 g | Fat 12.9 g
Per Serving | Calories 122
Protein 7.1 g | Carbs 8.8 g | Fat 6.4 g
Per Serving | Calories 412
Protein 15.8 g | Carbs 23.8 g | Fat 29 g
Per Serving | Calories 446
Protein 39.7 g | Carbs 44.7 g | Fat 12.8 g
Per Serving | Calories 285
Protein 7.5 g | Carbs 27.1 g | Fat 14.9 g
Per Serving | Calories 748
Protein 22.9 g | Carbs 58 g | Fat 45.6 g
Per Serving | Calories 389
Protein 18.4 g | Carbs 41.3 g | Fat 16.9 g