Ham & Noodle Medley has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Thiamin and Riboflavin.
The food contains 38.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ham & Noodle Medley has been given a composite ranking of 43, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 39% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 700 IU | 14% | ||
Vitamin C | 1.9 mg | 3.2% | ||
Vitamin D | 44.4 IU | 11.1% | ||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.33 mg | 21.7% | ||
Riboflavin | 0.45 mg | 26.2% | ||
Niacin | 2.8 mg | 13.8% | ||
Vitamin B6 | 0.07 mg | 3.3% | ||
Folate | 10.4 mcg | 2.6% | ||
Vitamin B12 | 0.36 mcg | 6% | ||
Pantothenic Acid | 0.33 mg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 256 mg | 25.6% | ||
Iron | 1.4 mg | 7.5% | ||
Magnesium | 12 mg | 3% | ||
Phosphorus | 275 mg | 27.5% | ||
Potassium | 365.9 mg | 10.5% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.86 mg | 5.7% | ||
Copper | 0.02 mg | 1.2% | ||
Manganese | 0.04 mg | 2.2% | ||
Selenium | 3 mcg | 4.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.2 g | 12.7% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 8.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.1 g | 40.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.4 g | 25.2% | ||
Saturated Fat | 9 g | 45% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 384 Calories from Fat 0
% Daily Value *
Total Fat 16.4 g 25.2%
Saturated Fat 9 g 45%
Trans Fat
Cholesterol 66.9 mg 22.3%
Sodium 1 mg 0%
Total Carbohydrates 38.2 g 12.7%
Dietary Fiber 2.1 g8.4%
Sugars 8.3 g
Protein 20.1 g 40.2%
Vitamin A 14% Vitamin C 3.2%
Calcium 25.6% Iron 7.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 345
Protein 17.5 g | Carbs 58.5 g | Fat 4.7 g
Per Serving | Calories 135
Protein 9.2 g | Carbs 17.4 g | Fat 2.7 g
Per Serving | Calories 335
Protein 24.5 g | Carbs 39.8 g | Fat 8.6 g
Per Serving | Calories 250
Protein 13.8 g | Carbs 23.6 g | Fat 12 g
Per Serving | Calories 324
Protein 50.2 g | Carbs 10.1 g | Fat 8.5 g
Per Serving | Calories 335
Protein 20 g | Carbs 12.6 g | Fat 24 g
Per Serving | Calories 358
Protein 21 g | Carbs 13.2 g | Fat 24.1 g