Guac Chicken Pasta has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C, Thiamin and Folate.
The food contains 40.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 77, for Guac Chicken Pasta, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 25% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 305 IU | 6.1% | ||
Vitamin C | 12.4 mg | 20.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.76 mg | 2.5% | ||
Thiamin | 0.45 mg | 30.2% | ||
Riboflavin | 0.27 mg | 16.1% | ||
Niacin | 3.3 mg | 16.7% | ||
Vitamin B6 | 0.16 mg | 8.1% | ||
Folate | 135.6 mcg | 33.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.76 mg | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 63 mg | 6.3% | ||
Iron | 1.9 mg | 10.5% | ||
Magnesium | 17.6 mg | 4.4% | ||
Phosphorus | 35 mg | 3.5% | ||
Potassium | 319.1 mg | 9.1% | ||
Sodium | 47.1 mg | 2% | ||
Zinc | 0.35 mg | 2.3% | ||
Copper | 0.11 mg | 5.6% | ||
Manganese | 0.1 mg | 5.2% | ||
Selenium | 0.42 mcg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.5 g | 13.5% | ||
Dietary Fiber | 5.3 g | 21.2% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.5 g | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | ||
Saturated Fat | 1.7 g | 8.5% | ||
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 0
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 32.5 mg 10.8%
Sodium 47.1 mg 2%
Total Carbohydrates 40.5 g 13.5%
Dietary Fiber 5.3 g21.2%
Sugars 2.9 g
Protein 23.5 g 47%
Vitamin A 6.1% Vitamin C 20.7%
Calcium 6.3% Iron 10.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 311
Protein 18.3 g | Carbs 44.6 g | Fat 7.5 g
Per Serving | Calories 378
Protein 23.6 g | Carbs 53.2 g | Fat 9.9 g
Per Serving | Calories 326
Protein 21.5 g | Carbs 50.6 g | Fat 0.5 g
Per Serving | Calories 439
Protein 36.5 g | Carbs 60.7 g | Fat 5.5 g
Per Serving | Calories 232
Protein 10.6 g | Carbs 30.9 g | Fat 7.1 g
Per Serving | Calories 153
Protein 8.5 g | Carbs 26.1 g | Fat 1.8 g
Per Serving | Calories 314
Protein 22.5 g | Carbs 10.1 g | Fat 20.2 g
Per Serving | Calories 367
Protein 28.1 g | Carbs 19.9 g | Fat 19.3 g